Roman-Style Pizza, Crafted for Boston.

Located in Boston’s South End

EXPERIENCE GARY'S PIZZA

At Gary’s Pizza Boston, we believe pizza should be nothing short of extraordinary. Our menu is a tribute to the timeless art of Roman-style pizza, crafted with passion, precision, and a dedication to authentic flavor.

Each pizza starts with our signature dough — fermented slowly for maximum flavor and baked to a light, airy crisp. Every topping is thoughtfully curated to complement the texture and integrity of the crust, creating a balance that’s bold yet refined.

What they're saying about Gary's Pizza...

FLAVORFUL. AUTHENTIC. UNFORGETTABLE.

Come experience pizza the way it was meant to be — simple, beautiful, and bursting
with vibrant, high-end flavor.

PIZZA

Our Roman-style pizzas are crafted with a light, airy crust and layered with premium ingredients. Each slice delivers bold, balanced flavors and a crisp, authentic bite.

SANDWICHES

Handcrafted with fresh-baked bread, premium meats, and vibrant ingredients, our sandwiches bring the same passion for flavor you’ll find in every pizza we serve.

DESSERTS

End your meal on a sweet note. From classic favorites to irresistible specialties, our desserts are the perfect finish to your Gary’s experience.

GARY'S PIZZA MENU

Here, classic tradition meets contemporary taste. Whether you’re savoring a timeless Margherita or indulging in one of our chef-driven specialties, every bite delivers an elevated pizza experience unlike any other in Boston.

Margherita | Slice

Four-cheese blend, pomodoro, parmesan & pecorino, oregano & basil

$5.00

Roasted Mushroom | Slice

Porcini Crema, Shallot, Truffle Pecorino, Arugula, Vincotto

$6.00

Pepperoni | Slice

Four-cheese blend, pomodoro, parmesan & pecorino, oregano

$6.00

Roman-style Pizza, Sandwiches, Desserts

Quick Pick-Up or Delivery

At Gary’s Pizza Boston, we’re all about bringing big flavor and expert craftsmanship to the everyday pizza experience. Inspired by Rome’s iconic pizza al taglio, we create light, crispy Roman-style pizzas that are anything but ordinary — made with slow-fermented dough, premium ingredients, and serious attention to detail.